Umite Chef Dutch Oven for Sourdough Bread Baking – Enamelled Cast Iron Bread Loaf Pot – 500°F Oven Safe– Double Round Loaf Space, 16.5“ Diameter, 5" Banneton Proofing Baskets & Cotton Potholders(Pink)
Sourdough & Bread Baking

Dutch Oven for Sourdough Bread Baking (Pink)

★★★★★5 · 58 ratings
$69.99
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The Umite Chef Pink enamelled cast iron Dutch oven has a 16.5 inch overall diameter designed with two separate compartments to bake two round loaves at once. Rated oven safe up to 500 degrees Fahrenheit, this bread pot is compatible with all stovetops for baking, roasting, stewing, and frying. The set includes two 5 inch natural rattan banneton proofing baskets and a pair of thick cotton potholders.

Dual Loaf Baking Design

The double-round pot layout allows simultaneous baking of two single-serving loaves in dedicated 6.3 inch round compartments. Each compartment measures 2.6 inches deep, providing vertical clearance for dough expansion.

Steam-Lock Fitted Lid

A precision-fit lid traps moisture released by baking dough directly inside the pot. This internal steam circulation supports crust development and oven spring without the use of water trays or ice cubes.

Enamelled Cast Iron Construction

The Pink exterior and interior feature a reinforced, chip-resistant enamel coating that does not require seasoning and resists rust and stains. The non-stick surface allows bread release and cleans with warm water after cooling.

Included Banneton Proofing Kit

The package includes two 5 inch proofing baskets made from chemical-free Grade-A Indonesian rattan that leave spiral coil patterns on the dough. A pair of thick cotton potholders is also supplied for handling hot cookware rated up to 500 degrees Fahrenheit.

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